The Booty Report

News and Updates for Swashbucklers Everywhere

Avast ye scurvy dogs! South Korea be shoutin' a warning 'gainst gobblin' down fried toothpicks, as the craze spreads like wildfire!

2024-01-25

Avast ye scurvy scallywags! The landlubbers from South Korea be advisin' ye all to steer clear o' devourin' those treacherous deep-fried toothpicks! Aye, 'tis a foolish trend bein' spreadin' like wildfire on TikTok and Instagram. Beware, or ye'll be needin' more than a bucket o' grog to cure ye ailments!

South Korea's Ministry of Food and Drug Safety has issued a warning against consuming fried toothpicks made of starch, which has become a viral trend on social media platforms like TikTok and Instagram. Videos showing people eating these deep-fried toothpicks topped with seasonings like powdered cheese are gaining popularity. The ministry emphasizes that starch toothpicks are hygiene products and not meant for consumption as their safety as food has not been verified. These toothpicks, made from sweet potato or corn starch, are commonly used in South Korean restaurants and are colored green using food coloring.

This health warning comes after South Korea's parliament passed a bill to ban the breeding and slaughter of dogs for meat consumption due to animal welfare concerns. The law, which will take effect in 2027, will also prohibit the selling of dogs for their meat. The bill received bipartisan support and is backed by President Yoon Suk Yeol, an animal lover who owns multiple pets. The legislation was passed with an overwhelming majority of 208 votes and two abstentions in the parliament.

Animal protection groups, such as Humane Society International Korea, view this as a significant step towards ending the centuries-old practice of consuming dog meat in South Korea. They believe that this marks a tipping point where a majority of Korean citizens reject the consumption of dogs and want to eradicate the suffering associated with the industry.

In summary, the Ministry of Food and Drug Safety warns against the consumption of fried toothpicks made of starch, a viral trend on social media platforms in South Korea. In addition, South Korea has passed legislation to ban the breeding, slaughter, and selling of dogs for their meat, signaling a turning point in public opinion and animal welfare concerns.

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